Low-Calorie Roasted Salmon Glazed With Brown Sugar & Mustard
• found at shrinkviolet.com
An easy salmon recipe for when you don't have a lot of time but still want something tasty.
Servings 4
Ingredients
- 1 pound fresh salmon
- 3 TB brown sugar
- 3 TB Dijon mustard
Instructions
- Heat oven to 400°F.
- Use non-stick cooking spray on a piece of foil and put it on a rimmed baking sheet. Put the salmon on the foil, skin side down, and season with salt and pepper.
- In a small bowl, mix the brown sugar and mustard. Spoon the mixture thickly over the salmon.
- Roast salmon for 13-15 minutes depending on how rare or more done you like it.
Estimated Nutrition Per Serving
Calories: 257Carbohydrates: 10.2gProtein: 20gFat: 13gSodium: 272.9mgSugar: 10g
